Job Vacancies

Minimum of 3 - 5 years of progressive accounting experience, preferably in the not-for-profit sector.

Reports to the Senior Manager.

Reporting:

  • Strong double entry knowledge, finance operation, and Nigerian tax regulations.
  • Highly proficient in accounting software like ERPNext, Excel, SAP, Microsoft Dynamics, etc.
  • Ability to carry out GL vs TB integrity test.
  • A very good understanding of tax implication of transactions.
  • Ability to prepare accurate financial statements, reports analysis for management.

Send your cover letter and CV to: tiraxinternational@gmail.com

Minimum of 3 – 5 years of progressive accounting experience, preferably in the not-for-profit sector. Reports to the Senior Manager. Reporting: Send your cover letter and CV to: tiraxinternation...View more

Opportunity for graduate internship with reputable organisations.
Requirement:
Must be a graduate with a discharge certificate and a minimal work experience.

Opportunity for on the job training and work experience.
Enabling graduates to more effectively compete for full time and experienced jobs.

Job Features

Job Category

Field, Office

Opportunity for on the job training and work experience. Enabling graduates to more effectively compete for full time and experienced jobs.

Hospitality and Catering
Abuja
Posted 1 year ago

 Chef is someone whose main responsibility is to prepare meals. This entails studying recipes, setting up menus, and preparing high-quality dishes in ways that suit the requirement of the employer.

An Early Year Learning Centre requires the service of a qualified professional Chef in Abuja.

Location: Abuja.

Type of Employment: Part-time.

Duties & Responsibilities:

  • Create a regular and exceptional menu based on the Learning Centre’s requirements.
  • Prepare food from the start to the end.
  • Provide input in the planning for the purchases of recipes for meal preparation.
  • Perform food preparation and set standards for high-quality food presentation.
  • Spot any problems that occurred in the kitchen related to equipment and supplies and resolve them efficiently and effectively.
  • Maintain personal and equipment hygiene – regular cleaning and disinfecting of work equipment like fryers and various kitchen surfaces.
  • Maintain well manner personality at all times before the learners and other employees.
  • Maintain quality of culinary and ensure dishes are served right on schedule.
  • Ensure that only approved food items leave the kitchen.
  • Check and report stocks and supplies needs to the Director of Studies.

Qualifications / Requirements / Skills

  • Possess a minimum of a Senior Secondary School Certificate.
  • Possess Culinary Diploma
  • Possess excellent knowledge of culinary art and skills.
  • Experience in setting up menus and preparing high-quality dishes for young learners.
  • Must be willing and able to arrive early in the morning to prepare meals for the young learners.
  • Must have the ability to focus on a proper pressure environment.
  • Possess the ability to work with an excellent work ethic.

Job Features

Job Category

Office

An Early Year Learning Centre requires the service of a qualified professional Chef in Abuja.

Transport and Logistics
Abuja, Bauchi State, Ekiti State, Lagos State, Niger State, Ondo State, Plateau State, Taraba State
Posted 1 year ago

A Driver is a person who is employed to drive a vehicle provided by the organization to convey persons or materials from location to another, within or outside the state. A Driver is required to possess the ability to drive long hours, where necessary, performs basic maintenance check on the vehicle assign to him / her. As a Driver, you are also required to possess safety and health regulations yourself and others on the road.

Duties & Responsibilities:

  • Transport person(s) and or materials from one location to the other. This could be within or an interstate movement.
  • Possess the ability to understand all the areas in a vehicle to perform basic maintenance checks.
  • Timely delivery of services – driving from locations to another.
  • Understand the routes of locations of deployments (North-Central, North-West, South-West etc.) and understand how to use maps for easy navigation.
  • Good record keeping, especially the vehicle maintenance and mileage data; also be able to manage and maintain organized travel schedules properly.
  • Be always professional while with staff, clients and other stakeholders.
  • Be ready to work at night or at the weekend, when applicable.

Qualifications / Requirements / Skills

  • Possess a minimum of a Senior Secondary School Certificate.
  • Proven driving experience with minimum of 5 years.
  • A valid driver’s license.
  • Maintain verifiable clean driving records.
  • Good use of GPS devices will be an added advantage.
  • Good knowledge of road networks within the state and states.
  • Possess the ability to maintain good can calm posture when under pressure.

Job Features

Job Category

Field

Driver must possess the ability to drive long hours, where necessary, performs basic maintenance check on a vehicle. Also required to possess safety and health regulations for self and others on the r...View more